Concept

Three Michelin Starred Chef
Pierre Gagnaire

The ANA InterContinental Tokyo is home to three Michelin starred Chef Pierre Gagnaire's highest restaurant in the world. Discover his award winning contemporary French cuisine in elegant surrounds with the stunning Tokyo metropolis and Tokyo Tower as a backdrop. Experience a unique culinary journey of passionate dedication to best quality produce and the creation of unprecedented tastes that reflect this world renowned chef's philosophy of using food to communicate and incite emotion.