The Steakhouse 3FL.

Home to our signature char-grilled steaks and Wagyu beef, The Steakhouse offers exceptional dining in a relaxed surrounding. Our extensive daily specials highlight local seasonal produce and offer a wide range of choice to suit all tastes.
Hours Lunch:11:30a.m. - 2:30p.m.(L.O.) / Dinner:5:00p.m. - 9:30p.m.(L.O.)
Number of seats 115 Seats (4 private dining rooms) / Smoking Permitted: No
Reservations Restaurant Reservation 03-3505-1185 (9:00a.m. - 7:30p.m.)

Reservations and Inquiries 03-3505-1185 9:00am - 7:30pm

Online Resevation

SEASONAL MENU

Steaks with Free Flow Beer

Steaks with Free Flow Beer

This summer, the Steakhouse becomes a Beef Garden serving up American Black Angus T-Bone Steaks and the finest Japanese Wagyu beef in a Dinner Set refreshingly accompanied by free-flowing beer.

1 July - 31 September
5:00p.m.-9:30p.m.(L.O.)

Menu

  • Appetizer
  • Vichyssoise
  • Choice of main course
  • Seasonal sorbet
  • Coffee or Tea

Main

  • US Black Angus T-Bone Set 800g ¥15,000 for 2 person
  • Japanese domestic L-Bone Set 700g ¥15,000 for 2 person
  • NZ Lamb Chops Set 3chops ¥6,000 per person
  • Bone-in sirloin with iberico pork set 450g ¥6,000 per person
  • Back rib with the bone set 500g ¥6,000 per person
  • US Tomahawk set 1,500g ¥30,000 for 3-4 person

Summer Beer Festa (90min. L.O. 8:30p.m.)

  • Beer & Soft drink Free Flow ¥2,500 per person
  • Beer & Wine & Soft drink Free Flow ¥4,000 per person

* An additional 8% sales tax and 12% service charge will be added.

Japanese Craft Beer

Japanese Craft Beer

Enjoy a variety of Japanese Craft Beers to accompany the delicious fragrances wafting from the Charcoal Grill.

1 July - 31 September
5:00p.m.-9:30p.m.(L.O.)

Menu Price
ANA InterContinental Tokyo 30th Anniversary Label
Brimmer Brewing Golden Ale
1,800
Tokyo Blonde Pilsner 1,600
Shiga Kogen IPA 1,200
Fujizakura Heights Beer Weizen 1,300
Coedo -Shikkoku- Black Lager 1,200
Hitachino Nest Beer Pale Ale 1,200
Sankt Gallen Shonan Gold 1,300

* An additional 8% sales tax and 12% service charge will be added.

29th Day The Steakhouse's Meat Day

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On the 29th of each month The Steakhouse celebrates one of Tokyo's popular trends, 'Meat Day'.
Choose from specially designed meal plans such as our lunch course for ¥2,900, or enjoy 29% off the dinner signature course.

The 29th of Each Month

Lunch 11:30a.m.-2:30p.m.(L.O.)
Dinner 5:00p.m.-9:30p.m.(L.O.)

  • Lunch Package ¥2,900 per person
  • Dinner Signature Course \8,378 per person (normally \11,800)

* Prior reservations are required.

* Cannot be combined with other offers, discounts or specials.

* An additional 8% sales tax and 12% service charge will be added.

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